Welcome to Morgantown Flour and Feed, fine dining on traditional recipes with attention to detail and the most delectable ingredients. Our beautiful space is located in the historic Wharf District along the banks of the Monongahela River. We do down home food, really well, and we hope you give us a try. We know you’ll love what we have in store and keep coming back for more. Come experience our unique eatery and drinkery unlike any other in Motown. We hope to see you soon.
Please join us for a weekend of live music! Friday, October 13th, Brandon Fields from 7-10 Saturday, October 14th, Jeff Grable fro 7-10
Morgantown Flour and Feed is extremely excited to introduce our new Executive Chef, Mike Warman! Chef Warman is a graduate of Johnson and Wales and was the Executive Chef for the Mountaineers from 2008 to 2013. He worked in the corporate world for ten years and is ready to get back into the kitchen to … Read more
At Morgantown Flour and Feed, we’re always looking for good people to join our team. Stop in today to find out what front and back of the house opportunities are available. You might even get fed while you’re here.